Chef Masa making Sushi in Singapore

Meet Chef Masa

With decades of experience, Chef Masa has perfected sushi-making techniques through rigorous training and tradition. Fluent in both English and Japanese, Chef Masa’s meticulous attention to detail and ingredient selection creates a flawless, narrative-driven omakase experience, reflecting the art of Japanese cuisine.

Chef Masa tailors each meal to accommodate any dietary restrictions. Before your dining experience, he will discuss any allergies or preferences, crafting a personalized omakase menu while maintaining the authenticity of traditional Japanese cuisine.
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Reservations

Reservations are more than just securing a Seat; they are about creating a personalized and exclusive dining experience. Before each booking, our Team also consults with all guests to understand their profile and dietary requirements if any.

Private Bookings

Privacy is paramount at Sushi Masa, making it a preferred destination for high-profile individuals and celebrities from around the globe. The restaurant’s layout and booking policies are designed to ensure that each guest enjoys an undisturbed dining experience.