Author: Sushi Masa by Ki-setsu Team

Chef Masa using a culinary torch to sear pieces of fish on a tray in a kitchen.

Dining Experience

Weekday Omakase Timing: What Changes When You Book Outside the Weekend Rush

16/09/2026

A well-lit wall with a light fixture, a small illuminated display case, and a white curtain.

Chef Stories

How Chef Masa Shapes Every Evening at Sushi Masa

15/09/2026

Chef Masa's hand holding a piece of sushi, with a tattooed arm visible and sushi ingredients in wooden boxes nearby.

Omakase Singapore Insights

Why Edomae Sushi Temperature Changes Everything

14/09/2026

A close-up view of plates filled with food, featuring small portions of a translucent dish accompanied by green leafy vegetables.

Omakase Singapore Insights

Exploring Japanese Foods in Singapore through the Art of Omakase

11/09/2026