Tag: Omakase

Omakase in Singapore : Authentic omakase storytelling through expertly crafted sushi pieces.

Behind the Counter

The Precision and Discipline Behind Omakase in Singapore Craftsmanship

26/08/2025

Sourcing Fresh Seafood: Fresh suzuki, otoro, and sea urchin selected at Toyosu Market for Sushi Masa Singapore.

Omakase Singapore Insights

The Secret of Sourcing Fresh Seafood for Omakase in Singapore

23/08/2025

A piece of lightly grilled sushi with white fish on rice, set on a shiny metallic plate. In the background, there are slices of pickled ginger.

Omakase Singapore Insights

Honoring Edomae Sushi History: What Sets a True Omakase Experience Apart

27/04/2026

Sushi Masa by Ki-setsu – Best Japanese omakase Singapore, helmed by Chef Masa showcasing classical and contemporary concepts.

Omakase Singapore Insights

Omakase in Singapore: Tradition, Etiquette, and Modern Trends

21/08/2025

Sushi Masa by Ki-setsu - Japanese omakase Singapore restaurant helmed by Chef Masa, showcasing a crafted dinner menu with nigiri, sashimi, tempura, and signature dishes served with finest ingredients for diners to enjoy a memorable meal in Orchard.

Chef Stories

How Chef Masa Balances Tradition and Creativity in Omakase in Singapore

19/08/2025