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Tag: Toyosu Market Sourcing

Premium Japanese tuna displayed on a preparation table at Sushi Masa, showing rich colour and fresh texture.
Seasonal & Ingredient Highlights

The Pursuit of Purity: Sourcing, Science, and the Standards of Sashimi Singapore

06/02/2026
Fresh seafood displayed at Toyosu Market, where Japan’s finest catch arrives before dawn, reflecting the precision and scale of the world’s largest fish market.
Seasonal & Ingredient Highlights

From Toyosu Market to Table: The Art and Sourcing of Sushi Masa by Ki-Setsu

05/02/2026
Golden sea urchin roe resting inside its spiny shell, submerged in clear ocean water and surrounded by natural marine textures.
Seasonal & Ingredient Highlights

What is Uni? Singapore’s Obsession with Sea Urchin Roe

09/02/2026
The Daily Fish Flight: Japan’s Finest Ingredients for Sushi fly from Japan
Behind the Counter

The Daily Fish Flight: Japan’s Finest Ingredients for Sushi in Singapore

13/09/2025
Chef Masa carefully slices fresh fish at the omakase counter, showcasing his precision and years of culinary mastery.
Omakase Singapore Insights

Omakase Singapore Menu: A Seasonal Guide to the Finest Ingredients

24/12/2025
The image depicts a beautiful omakase sushi counter at a Japanese restaurant, showcasing fresh ingredients and elegantly presented dishes. The inviting atmosphere highlights the culinary excellence of master chefs, offering diners an exclusive dining experience with seasonal produce and signature dishes.
Dining Experience

Japanese Restaurant Guide: Discovering Authentic Flavors and Best Dining Experiences in Singapore

26/11/2025
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Location

5 Koek Rd, #06-03 Cuppage Plaza, Singapore 228796

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Omakase Restaurant
Opening HOURS

Dinner Starts at: 7:15pm till late

Opens Tuesday to Saturday,

Closed on Mondays.

Private Bookings available on Sundays.

Contact Us
  • reservations@kisetsu.com.sg
  • 9752 5851
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  • Reservations Link

Concierge available via call or whatsapp. ​

Find us on level 6 of Cuppage Plaza

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